SHAHIN, R.; MUKHLIS, N.; MUKHLIS, N.; MOHAMMADI, H.; JOIA, R. Effect of Different Levels Salicylic Acid, Humic Acid, and Complete Fertilizer on the Yield of Saffron . Journal of Natural Science Review , [S. l.], v. 4, n. 1, p. 21–37, 2026. DOI: 10.62810/jnsr.v4i1.337. Disponível em: https://kujnsr.com/JNSR/article/view/337. Acesso em: 31 mar. 2026.