[1]
A. Shabir, R. G. Hassanzai, and M. Amin, “Effect of Calcium Chloride, Oil Coating, and Wrapping Materials on Quality and Shelf Life of Apple (Malus × domestica Borkh.)”, JNSR, vol. 4, no. 2, pp. 480–497, Jun. 2026, doi: 10.62810/jnsr.v4i2.484.