An Empirical Evaluation of Climate Change Effects on Food Insecurity: Evidence from Zaranj, Nimruz, Afghanistan
DOI:
https://doi.org/10.62810/jnsr.v4i2.369Keywords:
Climate change, Economic factors, Food insecurity, Nimruz Province, Political factorsAbstract
This study examines the impact of climate change on food insecurity among residents of Zaranj City, Nimruz Province, Afghanistan, using a descriptive–analytical approach. Data were collected through a structured questionnaire administered to 150 knowledgeable government employees in Nimruz Province. The questionnaire used in this study consists of three sections. The first section gathers personal information, the second includes Likert-scale questions, and the third contains open-ended questions that allow respondents to express their opinions. The quantitative data were analyzed using E-Views 9. The results reveal that climate change has a positive and statistically significant effect on food insecurity (β = 0.2575, p = 0.0001), indicating that increasing climate-related pressures contribute to higher levels of food insecurity. In contrast, political factors significantly reduce food insecurity (β = −0.1574, p = 0.0199), while economic factors show a marginally significant negative relationship (β = −0.1139, p = 0.0542). Qualitative findings highlight key adaptation and mitigation strategies, including improved water management, greenhouse expansion, afforestation, farmer training and support, regulation of food markets, and strengthened storage infrastructure. Overall, the findings emphasize the importance of integrated climate adaptation, agricultural support, and governance strategies in reducing food insecurity in climate-vulnerable regions. This study contributes to the growing body of evidence on climate-induced food insecurity in fragile settings and provides policy-relevant insights for improving food resilience in arid regions such as Nimruz Province.
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