Agriculture in Afghanistan: A Journey from Livelihood to Development

Mohammad Shafi  Sharifi; Abdul Qaium  Karim

doi:10.62810/jnsr.v2iSpecial.Issue.156

Authors

Mohammad Shafi Sharifi Kabul University, Faculty of Engineering, Electrical and Electronics Engineering Department, Afghanistan
Abdul Qaium Karim Kabul University, Faculty of Engineering, Civil Engineering Department, Afghanistan

DOI:

https://doi.org/10.62810/jnsr.v2iSpecial.Issue.156

Keywords:

Chemical fertilizer, Green revolution, Mechanized agriculture, Sustainable agriculture

Abstract

Agriculture is vital to Afghanistan’s economy and the livelihoods of its people, particularly in rural areas. This study examines Afghanistan’s agricultural journey, focusing on how sustainable practices can transform it from subsistence to a thriving industry. Using case studies from the UK, Mexico, India, and the Philippines, we explore the successful strategies of the Green Revolution—mechanization, high-yield seeds, and chemical fertilizers—that bolstered food security and economic stability. Afghanistan faces unique challenges, including rapid population growth, prolonged droughts, and high food costs, necessitating tailored sustainable practices. Our findings reveal critical areas for intervention, such as improved water management, mechanized equipment, and research collaboration, to ensure long-term agricultural sustainability. By implementing these recommendations, Afghanistan can overcome obstacles and promote a resilient agricultural sector that meets food demand and enhances economic prosperity.

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