Vol. 2 No. Special.Issue (2024): The 1st International Conference on Green Revolution for Self-Sufficient Afghanistan

Articles

• Influence of Silicon Application Timing on the Performance of Rice Under Limited Water Supply

  Hayatullah

  1-7

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• Climate Change, Government Agricultural Expenditure, and Agricultural Growth Nexus in Afghanistan: An Investigation with FMOLS and DOLS Approaches

  Waheedullah Hemat

  8-23

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• Effect of Different Nitrogen Rates and Plant Densities on Corn Growth, Yield, and Weed Composition in Laghman Province

  Obaidurahman Zahid , Samiullah Safi, Jamal Tanha

  24-30

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• Evaluating the Yield Performance of Eight Cotton Improved Varieties with Two Local in the Agro-Ecological Zone Western, Kandahar

  Noor Mohammad Ahmadi, Emal Nasari, Abdullah Aram, Hekamatullah Hikmat, Abdul Basir Torabi

  31-38

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• Self-Sufficiency Strategies of Extension Workers to Protect Citrus Fruits from Fruit Flies in Bati Kot District, Nangarhar-Afghanistan

  Muhammad Zafarullah Khan, Salahuddin Hidayat, Ayesha Khan, Muhammad Kazimi

  39-54

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• Effects of Elevated CO2 on Rice Harvest Components

  Mohammad Sadiq Salihi

  55-63

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• Innovative Approaches for Afghanistan's Agricultural Water Management

  Hezbullah Rahmani, Noor Mohammad Azizi

  64-71

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• BJRI Mesta 4: A Newly Released Improved Vegetable Mesta Variety of Hibiscus Sabdariffa L.

  Al- Mamun

  72-87

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• Role of Household Agro-Industries on Enhancement of Household Food Security in Afghanistan

  Ali Reza Behzad, Ghulam Honaryar, Sayed Mohammad Kabir Maien, Shair Ahmad Hashmat

  88-99

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• Development of Blended RTS (Ready to Serve) Drink from Pomegranate and Plum Fruits

  Abdullah Masoumi

  100-108

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• Analysis of Agromorphological Characteristics, Nutritional Values and Phytochemical Constituents of Two Fonio Species in Gombe State, Nigeria towards the Enhancement of Afghanistan National Food Security

  Shu’aibu Isa, Aishatu Adamu Mohammed, Zainab Adamu Abubakar, Safiullah Jauhar

  109-129

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• Climate-Smart Agriculture: A Path to Sustainable Food Production

  Nuzhat Khan, Mohamad Anuar Kamaruddin, Usman Ullah Sheikh, Muhammad Paend Bakht, Mohd Norzali Haji Mohd

  130-147

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• Nutritional and Bioactive Compounds of Bok-choy: Beneficial Effects on Human Health

  Emal Nasiri

  148-163

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• de Nova Whole Genome Sequencing of Marssonina Juglandis Causing Walnut (Juglandis Regia L.) Anthracnose and Development of PCR-Based Diagnosis Using Simple Sequence Repeat (SSR) Markers

  Aswathy Sanjeev, Sana B. Surma, Sehla Khursheed, Sumaira Hamid, Bilal A. Padder, Sajad M. Zargar, Javaid Iqbal A. Bhat, Imran Khan, Mushtaq Ahmad Bhat, Asha Nabi, Mehraj D. Shah

  164-188

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• Studies on Aflatoxin-Producing Fungi in Stored Maize (Zea mays L.) and the Use of Bentonite Clay in Reducing their Toxin Levels

  Ahmadu Umaru, Aliyu Isa , Rabia Ayoubi

  189-200

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• Roadmap for Integrated Pest Management in Afghanistan

  Abdul Saleem Jamily, Mohammad Salim Rahimi

  201-220

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• Exploring the Multi-dimensional Impact of Insects on the Green Revolution

  Abdul Hamid Nazari, Zal Khan Abdullah, Mohammad Yar Malakzai

  221-238

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• Comparing the Yield of Various Wheat Varieties in the Climatic Conditions of Maidan Wardak Province

  Abdul Basir Turabi, Noor Mohammad Ahmadi, Mohammad Jan Arain, Emal Naseri, Hikmatullah Hikmat

  239-245

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• Macroeconomic Impact of Foreign Remittances on Afghanistan's Agriculture Sector

  Ayaz Khan Naseri , Safiullah Jauhar

  246-264

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• Molecular Characteristics for Identification of Fusarium Oxysporum Associated with Tomato Infection

  Aliyu Isa, Aisha Issa, Rabia Ayoubi, Jyoti Taunk

  265-275

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• Development Approaches of Wheat (Triticum Aestivum) Cultivars for Achieving Food Security in Afghanistan

  Sayed Qadir Danishiar

  276-290

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• The Impacts of Climate Change on Agriculture in Afghanistan: A Review

  Shermohammad Wafa, Rahimullah Himatkhwa, Mohammad Sadiq Salihi

  291-299

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• The Obstacles Faced by Afghan Traders in Exporting Agricultural Products

  Safiullah Jauhar, Sayed Attaul Haq Banuree, Ayaz Khan Naseri

  300-315

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• Towards Self-Sufficient Agriculture in Afghanistan: A Review of Enhancements and Challenges

  Shehu Garki Ado, A. S. Abubakar

  316-331

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• Genetic Transformation of Tomato (Solanum Lycopersicum. L) Using Cry1Ac Gene to Impart Resistance Against Fruit Borer

  Rizwan Rashid, Zahedullah Zahed

  332-339

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• The Role of Agricultural Biotechnology and Genetic Engineering in the Improvement of Medicinal Plants in Afghanistan

  Rabia Ayoubi, Aliyu Isa, Aqa Mohammad Zhakfar

  340-368

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• Determination of Anthocyanin Content in Saffron Petals of Herat Province

  Nasir Ahmad Sahel

  369-377

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• Evaluation of Wheat Genotypes for Slow Rusting Resistance to Stripe Rust (Puccinia Striiformis) in Afghanistan

  Muhammad Rafi Bawari, Abdul Bari Stanikzai

  378-390

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• The Role of Endemic Medicinal Plants in The Self-Sufficiency of Afghanistan's Pharmaceutical Sector

  Mohammad Nasim Sediqi, Rabia Ayoubi

  391-406

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• Comparison of Yield and Identification of Effective Traits on Yield of Some Wheat Genotypes in Baghlan Province

  Mahfoozullah Lateif, Ainuddin Amani

  407-418

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• Farmyard Manure and Gypsum Effects on Soil pH and EC in a Semi-Arid Region of Kandahar, Afghanistan

  Karamatullah Fazil, Wakil Ahmad Seerat, Hekmatullah Nimgarri, Mohmmad Hanif Haqmal

  419-424

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• Management of Root-Knot Nematodes (Meloidogyne Spp.) in Cucumber Under Protected Cultivation System

  Hekmatullah Nimgarri, Rahmatullah Nazir, Karamatullah Fazil , Mirwais Yahyazai

  425-435

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• Factors Affecting Degradation of Natural Rangelands in Bamyan Center: A Community-Based Investigation

  Ghulam Hazrat Ghulami

  436-450

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• Climate Smart Agriculture Opportunities and Challenges in Afghanistan

  Beheshtah Koshani, Khadim Hussain Hamdam

  451-464

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• Aloe vera gel and Starch Coatings on Organoleptic and Shelf Life of Strawberry Fruits (Fragaria x ananassa Duch.)

  Basir Ahmad Rahimi

  465-475

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• Invitro Propagation of Pomegranate (Punica Granatum L.) Cv. Wonderful Cultivar

  Azizullah Besharat, Guo Xiangping, Kazem Kamali Ali Abad, Hamid Sodaie Zadeh

  476-485

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• Performance of Agriculture Export Commodities from Afghanistan to World

  Ayaz Khan Naseri , Khan Mohammad Ahmadzai, Ghulam Honaryar

  486-494

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• The Role of Livestock Resources in Sustainable Food Security and Livelihoods in Afghanistan

  Ahmadullah Zahir, Maazullah Nasim, Safiullah Jauhar, Emal Naseri, Abdulfahim Sarwary, Aminullah Noor, Rahimullah Amarkhil, Enayatullah Hamdard

  495-516

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• Trend and Instability Analysis of Milk Production and Consumption in the South Asia Region

  Abdul Wahid Sultani, S.K Srivastava

  517-526

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• Impact of Urbanization on the Standard of Living of Farmers in Injil District of Herat Province

  Abdul Sattar Fazely, Mohammad Alam Ghoryar

  527-536

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• Agriculture in Afghanistan: A Journey from Livelihood to Development

  Mohammad Shafi Sharifi, Abdul Qaium Karim

  537-549

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• Investigating Contemporary Irrigation Solutions Promoting Agricultural Self-Reliance in Afghanistan

  Abdul Qayoum Karim, Mohammad Shafi Sharifi

  550-564

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• In-ovo Delivery of Lipopolysaccharide Induces Protective Antiviral Responses Against Infectious Laryngotracheitis Virus Encountered Post-Hatch

  Mohamed Sarjoon, M Abdul-Cader, Ana Perez Contreras, Mohamed Faizal Abdul-Careem

  565-580

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• Effect of Crud and Processed Canola Seed in the Finisher Diet on the Growth Performance and Meat Quality of Broiler Chickens

  Najeebullah Fayaz, Hassan Kermanshahi , Heydar Zarghi

  581-592

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• Constraints of Livestock Sector Development and Low Economic Contribution to The Economy of Afghanistan

  Mohammad Naeem Azizi

  593-606

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• Implementing a Sustainable Green Revolution Strategy for Comprehensive Economic Development in Afghanistan

  Safiullah Jauhar

  607-642

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• Drones in Agriculture: Real-World Applications and Impactful Case Studies

  Hassan Mahasneh

  643-656

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